[Discussion] In 0PP/PET-Al/PE, freeze delamination occurs between OPP and PET-Al — what causes it and how to solve it?

Published:2016-06-28 · Industry News · Source: 包装前沿
Key Takeaways
  • In the OPP/PET-Al/PE structure, freeze-induced delamination occurs between OPP and PET-Al.
  • The case uses Huangshan Meibang 2275 adhesive; other materials are fine, and the issue is delamination between OPP and PET metallized film after prolonged freezing.
  • Wang reported no metallized-layer transfer, but white ink was printed on BOPP using Duofute ink; ink adhesion was poor, and benzene-free inks perform poorly on OPP.
  • Suggested checks include PET corona value and unknown coating, metallized film quality or oxidation from overlong storage, adhesive mixing ratio/coating weight, and layer misalignment from uneven tension caused by temperature differences between materials.
  • One view noted that if the PE layer delaminates, the PE and adhesive should be checked, and recommended freeze-specific PE grades with better elasticity to reduce temperature-difference effects.

Wang Xiaobing of Baotou Zhongxin: In 0PP/PET-Al/PE, freeze delamination occurs between OPP and PET-Al. What causes it and how to solve it?

A flexible packaging friend: What adhesive grade are you using? Is it freeze-resistant?

Wang Xiaobing of Baotou Zhongxin: It is Huangshan Meibang's 2275. The other materials are fine; it is just that between OPP and PET metallized film, delamination occurs after prolonged freezing.

Gao Feng of Huaxin Color Printing: There are many causes of delamination. If the inner layer does not delaminate, check whether there is metallized layer transfer?

Zhuhai Letong: It may be poor aluminum film quality, causing transfer of the metallized layer.

Chengdu Yongchangtai: Use type 121 PET.

Wang Xiaobing of Baotou Zhongxin: The aluminum layer has not transferred.

Jiang of Guangdong Hengchang Packaging: Test the PET corona value and check for any unknown coating.

Long Touhua of Modern Packaging: Usually this phenomenon is more likely to be metallized layer transfer.

Wanhe Paper & Plastic: Could the aluminum film have been stored too long?

Long Touhua of Modern Packaging: It is possible; if stored too long, it may have oxidized.

Wang Xiaobing of Baotou Zhongxin: But the aluminum film has not delaminated.

Chen Shaobo of Jiaxing Flexible Packaging: Was white ink printed on the BOPP?

Wang Xiaobing of Baotou Zhongxin: Yes, Duofute ink was used.

Chen Shaobo of Jiaxing Flexible Packaging: How is the ink adhesion?

Wang Xiaobing of Baotou Zhongxin: Not very good. When printed on OPP, all benzene-free inks are not good. Benzene-free ink prints very well on PA.

Chen Shaobo of Jiaxing Flexible Packaging: Then this possibility is relatively high.

Shenglong Color Printing Consumables Supplier: The coating weight also matters. If the adhesive mixing ratio is not properly controlled, this phenomenon can also occur.

Liu Xiaoyong of Nanjing Packaging: Could it be layer misalignment caused by uneven tension from temperature differences between materials? You could try an adhesive with better toughness.

Shenglong Color Printing Consumables Supplier: Actually, if it is the PE layer that delaminates, then you have to look for problems with the PE and the adhesive. There are PE grades made specifically for freezing; their elasticity is much better, so temperature differences will not affect them.

Wang Xiaobing of Baotou Zhongxin: Yes. (If you have different opinions, you are welcome to continue the discussion at Packaging Frontier Network www.pack168.com. Everyone is welcome to continue communicating on our website; friends who provide more solutions can receive reading points for technical articles on the website. To claim points, please contact Xiaoyang: 15813331361, Xiaolai: 18475695660.)

Related reading

  • Walmart private-label shrimp falls short on net weight, faces class action lawsuit
    2026-10-22Industry NewsSource: 食品伙伴网

    On October 8, the Circuit Court of Cook County, Illinois, accepted a class action lawsuit against Walmart Inc., case No. 2026CH09745. Plaintiff Elijah Baptist alleges that Walmart's private-label Great Value frozen shrimp counts the weight of the ice glaze toward the net weight stated on the package, and that after consumers thaw and drain the product, the actual shrimp they receive is

  • RMB 110 Million Investment: Huadian Birch Sap Industrial Park Project Goes into Operation
    2026-10-22Industry NewsSource: 食品机械设备网

    Recently, the birch sap industrial park project in Huadian City, Jilin Province, officially went into operation, with an investment of RMB 110 million. It is learned that the project was invested in and constructed by Jilin Chucai Agricultural Products Development Co., Ltd. According to reports, the project covers an area of 26,000 square meters, with two newly built standardized workshops and one supporting intelligent production line with an annual capacity of 20,000 tons, covering a complete set of processes including water treatment, raw material pre-treatment, aseptic auxiliary systems, blow-fill-cap filling and finished product packaging, realizing the entire process from raw juice extraction to finished product

  • Results of the 2026 Shanghai Supervisory Spot Check on the Net Content of Count-Based Prepackaged Goods
    2026-10-22Industry NewsSource: 食品机械设备网

    In 2026, the Shanghai Municipal Administration for Market Regulation conducted a supervisory spot check on the net content of count-based prepackaged goods in the city. A total of 30 batches of products were sampled, and after inspection, 1 batch was found non-compliant. The supervisory spot check was based on JJF 1070-2023 "Rules for Metrological Inspection of Net Content of Prepackaged Goods" and other standards, and the following items were inspected: net content labeling and net content. The specific spot check results are as follows: 2026 Shanghai count-based prepackaged

  • Attention Catering Businesses: Are You Using Food Plastic Bags Correctly?
    2026-10-21Industry NewsSource: 食品伙伴网

    Food takeaway plastic bags are a high-frequency food-contact product used by catering businesses. Choosing the wrong bag, a temperature mismatch, or substandard materials can cause plasticizers and harmful substances to migrate into food at high temperatures, creating food safety risks. To further standardize the use of food packaging bags in the catering sector and its management, and consolidate operators' primary responsibility, the following guidance on the use of food-grade plastic bags is hereby provided: The following plastic bags are prohibited from being used to hold food 01 Strictly

Contact us for a quote

For samples, pricing or technical support, call us or leave a message and we will reply shortly.

134-1230-3528 Contact us